taste the possibilities.

Full menu below.

THE MENU

Breakfast

Breakfast

  • House Made Granola
    8.25
    served with fresh fruit and milk or plain yogurt
  • Bowl of Oatmeal
    7.50
    served with dried cranberries
  • Bowl of Seasonal Fruit
    7.00
  • Epi Bread
    6.00
    served with butter and homemade jam
  • Toasted Ciabatta Roll
    6.00
    served with cream cheese and homemade jam
    additional cream cheese or jam | .75

Beverages

We offer a full espresso bar with Café Moto coffees, a large variety of hot teas, green and black iced tea, juices, sodas, beers and mimosas.

All Day

  • Soup of the Day
    7.50
    served with baguette
  • Quiche
    17.00
    Ham and Gruyère cheese OR spinach, tomato and Gruyère cheese
    served with fruit or mixed greens
  • Bacon Panino
    14.50
    bacon, tomato and Gruyere cheese, grilled in a panino roll
    served with fruit or mixed greens
  • Pâté Plate
    17.00
    served with cornichons and baguette
  • Warm Brie Wheel
    19.00
    served with fruit, nuts and baguette
  • Cheese Tray
    19.00
    a selection of cheeses served with fruit, nuts, and baguette
  • Tartine Charcuterie Plate
    19.00
    artisan salumi, pâté, Brie, prosciutto, olives, cornichons and baguette
  • Margherita Pizza
    17.00
    fresh tomatoes and basil with Mozzarella cheese

THE MENU

Lunch

Salads

Served with baguette

Add Roasted Turkey Breast or Prosciutto | 6.00

  • Mixed Spring Greens
    16.00
    with sliced pears, Gorgonzola cheese, caramelized Walnuts and champagne vinaigrette
  • Baby Spinach Salad
    16.00
    with goat cheese, dried cranberries, toasted pecans and champagne vinaigrette
  • Arugula Salad
    16.00
    with shaved Parmesan, melon, and balsamic vinaigrette
    Add Prosciutto | $22.00
  • Greek Salad
    16.00
    mixed greens, Greek black olives, tomato, Persian cucumber and red onion tossed in balsamic vinaigrette and topped with feta cheese
  • Curried Chicken Salad
    18.00
    made with mango chutney, golden raisins, and sliced almonds served on a bed of mixed greens tossed in champagne vinaigrette

Wine

Tartine searches for small, boutique wineries from around the world for its wine list. We offer a wide variety of sparkling, red, white and rose wines.

Sandwiches

Served with a side of mixed greens,
or substitute fruit for an additional $2.50

  • Turkey Panino
    16.00
    roasted turkey breast, artichoke hearts and Gruyère cheese grilled in a panino roll
  • Roasted Eggplant Panino
    16.00
    roasted eggplant, roasted red peppers and goat cheese grilled in a panino roll
  • Prosciutto Panino
    16.00
    prosciutto, Parmesan cheese, and Arugula grilled in a panino roll
  • Caprese Panino
    16.00
    mozzarella, sliced tomato, fresh basil and balsamic vinaigrette grilled in a panino roll
  • Ham and Brie Tartine
    16.00
    sliced French ham and Brie cheese with grain mustard served in a warm baguette
  • Niçoise Tartine
    16.00
    albacore tuna salad with niçoise olives, sliced tomato and mixed greens served in a warm baguette
  • Gorgonzola Tartine
    16.00
    Gorgonzola cheese, mixed greens, sliced pears and caramelized walnuts served in a warm baguette
  • Croque Monsieur
    16.00
    French ham, Gruyère cheese, and Dijon mustard toasted in sliced French sandwich bread

THE MENU

Dinner

Available from 4pm.

  • Capellini Pasta
    15.50
    with slow-cooked Pomodoro Sauce and shaved Italian Cheeses
  • Handmade Herb Gnocchi
    18.00
    with a choice of Pomodoro sauce or Gorgonzola and walnut cream sauce
  • Bistro Salad
    18.50
    with Belgian endive, crispy bacon, Dijon vinaigrette and topped with a poached egg
  • Pan Seared Flat Iron Steak
    32.00
    with Cabernet sauce, arugula, Gorgonzola and tomato salad, and pomme frites
  • Soup of the Day
    7.50
    See specials.
  • Fresh Seafood of the Day
    $
    See specials.
  • Chicken of the Day
    $
    See specials.

THE MENU

Daily Specials

Certain items are seasonal, and all items are dependent on the availability of ingredients.

May 26, 2024
Sausage and Vegetable 7.50
Roasted Cauliflower Spinach, Lemon, Sliced Almonds, Roasted Red Harissa Sauce 13.00
Burrata and Berry Salad lemon Curd, Mixed Berries, Arugula, Champagne Vinaigrette, Toasts 16.00
Roasted Beet Salad Citrus, Apple, Organic Greens, Herbed Goat Cheese, Pecan, Champagne Vinaigrette 16.00
Pan Roasted Sea Bass Fish Sandwich Spinach, Tomato, Pickled Red Onion, Herbaceous Tartar Sauce, Brioche Bun, Side Fries 20.00
Sausage Linguine Italian Sausage, Sweet Peppers, White Wine Tomato Cream Sauce, Aged White Cheddar 22.00
Beef Stroganoff Thin Sliced Tri Tip, Cremini Mushroom and Onion Sauce, Cave Aged Gruyere Cheese, Egg Noodles 24.00
Chicken under a Brick Asparagus Risotto, Pepita Seeds, Shaved Parmesan, Lemon Dill Dressing 26.00
Pan Roasted Salmon Champagne Marinated Cucumbers and Farmers Yellow Bar Squash, Grated Egg, Sparkling Rose Dill Cream Sauce 28.00
Pan Roasted Gold Spotted Bass Sauteed Vegetables, Lemon, Spinach, Pistachio Pea Tendril Pesto 30.00
Dry Rubbed 12oz Bone in Pork Chop Mashed Potatoes,Crispy Brussel Sprouts,, Honey Grain Mustard Sauce 35.00

NEED SOMETHING SPECIAL?

Special Orders

WE CREATE SPECIAL FOOD EVERY DAY.

BUT WE ALSO TAKE SPECIAL ORDERS.

THE MENU

Special Orders

Tartine offers a variety of over 40 pastry and dessert options each day. Come visit our European Cafe for many more tasty treats, made fresh daily!
The following are pastry and dessert options available for special order. Prices subject to change, please call for individual pricing on pastries and desserts.

  • Raspberry Chocolate
    Silk Torte
    38/48/58
    Chocolate cake layered with smooth chocolate silk and studded with fresh raspberries
    Available in sizes 6"/8"/10"
  • Berry Cream Torte
    38/48/58
    Butter sponge cake layered with berry pastry cream and fresh berries, finished with whipped cream
    Available in sizes 6"/8"/10"
  • Nutty Banana Torte
    38/48/58
    Banana walnut cake layers soaked with sweetened rum, layered with pastry cream and fresh banana slices, finished with whipped cream and walnuts
    Available in sizes 6"/8"/10"
  • Chocolate Tira Misu Torte
    38/48/58
    Chocolate cake soaked with rum and espresso, and layered with traditional Italian Marsala and Mascarpone cheese filling
    Available in sizes 6"/8"/10"
  • Chocolate Mousse
    38/48/58
    Velvety chocolate mousse on a thin layer of chocolate cake topped with chocolate ganache
    Available in sizes 6"/8"/10"
  • Diplomatico
    38/48/58
    Ricotta pound cake soaked with rum and espresso, layered with chocolate mousse and finished with whipped cream
    Available in sizes 6"/8"/10"
  • Coconut Cream Cake
    38/48/58
    Moist butter cake soaked with sweetened rum, and layered with coconut cream custard and tropical fruits
    Available in sizes 6"/8"/10"
  • White Chocolate
    Pistachio Bavarian
    38/48/58
    Dense pistachio cake soaked with orange juice and Triple Sec, layered with white chocolate pastry cream and studded with raspberries
    Available in sizes 6"/8"/10"
  • Cheesecakes
    38/48
    We offer two different cheesecake flavors each week. Please call for flavors.
    Available in sizes 6” and 8”
  • Espresso Chocolate
    Truffle Cake
    48
    Flourless espresso and chocolate cake that is the consistency of a truffle, then topped with whipped cream.
    Available in size 8” x 4” rectangle and serves up to 10 persons
  • All American
    58
    Rich chocolate cake layered with creamy chocolate frosting
    Available in size 10”
  • Coffee Cakes
    40
    Sour Cream with cinnamon & walnuts, Blueberry Streusel or Banana Chocolate Chip Streusel
    Available in size 10”
  • Pavlova
    58
    Chewy meringue filled with whipped cream and topped with seasonal fruit
    Approximately 10” round
  • Lemon Tart
    30
    Tangy Lemon filling in a buttery crust
  • Loaves
    40
    Pumpkin, Apple, Carrot, Chocolate, Banana, Zucchini, Lemon Drop, Chocolate Cinnamon Crumb
  • Whole Quiche
    45
    Spinach and Gruyere, Ham and Gruyere

Special Order details

To place your order call 619-435-4323 between 8am and 1pm and ask to speak to the pastry department.

We prefer a week's notice for special orders but we will always try to accommodate your requests.

Credit card deposit required.

Scones, turnovers, croissants, cookies and coffee cakes can usually be available within 48 hours.

To preserve their integrity in transit from Tartine, we do not pre-cut any pastry items.

We do not make custom flavored or designed desserts or cakes. Please see our special orders menu.