1106 First Street Coronado CA 92118 P-619-435-4323 F-619-435-2374

Daily Dinner Specials Monday August 20

We kindly ask that you try to enjoy our menu as it is written to ensure  timely

service for all of our guests. We have a small  kitchen and every item is made to

order for  quality and freshness.

 

     – Chef de cuisine, William Gilchriest

………………………………………………………

 

Bruschetta / 8.50

Cold Smoked Salmon, Dill Cream Cheese,

Marinated Cucumbers

 

Watermelon Salad / 11.00

Tomato, Pickled Red Onion,

Marinated Cucumbers, Wild Arugula,

Feta Cheese, Balsamic Reduction

 

Summer Berries & Burrata Salad / 12.00

Arugula, Lemon Curd, Balsamic

 

Spaghetti Bolognese  / 16.00

Slow Cooked Beef Bolognese Sauce,

Sliced Cornichons, Parmesan Cheese

 

Shrimp Linguini  / 17.00

Sauteed Shrimp, Capers,White Wine

Tomato Sauce, Arugula, Lemon

 

Beef Stroganoff / 17.50

Thin Sliced Flat Iron Steak, Egg Noodles,

Crimini Mushroom Onion Sauce,

Cave Aged Gruyere Cheese

 

Airline Chicken Breast / 20.00

Bell Pepper and Sweet Corn Risotto,

Spring Hill’s Organic Colby Jack Cheese

 

Steamed Mussels / 20.00

Black Mussels, Fennel, Saffron, Dijon,

White Wine Cream Sauce, Spinach,

Grilled Toast

Add Capellini or Pommes Frites +3

 

Pan Roasted Verlasso Salmon or

Pacific White Seabass / 24.00

Sauteed Vegetables, Spinach, Lemon,

Peach Chili Sauce

 

Fisherman’s Stew / 25.00

Black Mussels, Savory Clams, Shrimp,

Seabass, Italian Sausage, Bell Pepper,

Chardonnay Tomato Broth